Cinco Jotas (5J) is one of the most storied jamóns in the world. 5J is the most celebrated of the rarefied brands who produce Spain’s Jamón Ibérico de Bellota from only pure breed free range Ibérico pigs.
On the evening of Thursday, May 25th, join us at the wine bar for a four-course tasting menu featuring hand-cut 5J jamón.
Thursday, May 25th
Seatings at 6PM and 8:30PM
$95 per person
Pan con Tomate and Jamón
White Asparagus a la Plancha with Poached Egg and Jamón
Tempura Softshell Crab with Greenmarket Salad, Jamón Vinaigrette and Jamón
Pork Croqueta with Jamón Aioli and Jamón
Manchego Tasting with Buñuelos de Jamón