52 Irving Place, New York City, NY 10003 (opens in a new tab) 212 253 2773
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52 Irving Place, New York City, NY 10003 (opens in a new tab) 212 253 2773
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Menu

  • Marinated Mono Olives

    $10

  • Pan Con Tomate

    $12

  • Hand Carved Jamon Iberico de Pata Negra Cinco Jotas

    $59

  • Ensalada Mono

    Manchego and Pimenton Marcona Almonds

    $18

  • Burrata

    Rhubarb Mostaza and Ramps a la Plancha

    $19

  • Mussels

    Chorizo and Pimenton

    $26

  • Pulpo a la Plancha

    Fennel and Grapefruit Ensalada

    $20

  • *Creamy Eggs

    Sea Urchin, Ancient Anchovy Oil, and Walnuts

    $30

  • Pork Sobrasada

    Membrillo and Honeycomb

    $24

  • *Skirt Steak

    Romesco and Onion Mermelada

    $38

  • Sweetbreads

    Fennel al Mono and Marcona Almond Vinaigrette

    $38

  • Foie Gras

    Cinco Cebollas

    $38

  • Duck Egg

    Mojama and Black Truffle Patatas

    $25

If you have a food allergy or dietary restriction where cross-contamination is an issue, please inform us. 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Specials from Our Whole Organic Animals

Selections from Animals Raised on Small Farms, Butchered In-House

  • Pork Meatballs

    Sepia, Cockles and XO

    $26

  • Pork Belly

    Spring Onion Crema and Sweet Peas

    $25

  • Crispy Pig Ears

    Sun Gold Tomatoes and Smoked Maple Vinaigrette

    $18

  • Confit Goat

    Avocado Queso, Scallion Ash, and Sicilian Pistachios

    $28

  • Braised Oxtail

    Piquillo Peppers

    $24

  • Pork Sobrasada

    Membrillo and Honeycomb

    $24

  • Duck Breast

    Maitake Mushroom and Miel de Jerez

    $40

  • *Bone Marrow

    Trout Roe, Horseradish Crema, and Everything Bagel Spice

    $35

  • Asparagus

    Porchini Alioli and Black Truffle

    $20

  • *Fluke Crudo

    Coconut Leche de Tigre and Carrot Conserva

    $22

  • Sardinas Fritas

    Endive Ensalada

    $24

  • Bacalao Croquetas

    Orange Alioli

    $19

  • Razor Clams a la Plancha

    $32

  • *Scallops

    Serrano Green Curry and Minted Cashews

    $40

  • Arroz Negro

    Fluke a la Plancha and Piparra Emulsion

    $28

  • Fideos

    Chorizo, Cockles, and Garlic-Sherry Alioli

    $32

  • Pork Meatballs

    Sepia, Cockles and XO

    $26

  • Lamb Belly

    Chorizo Hummus and Ramps

    $30

  • Braised Oxtail

    Piquillo Peppers

    $24

  • Patatas

    $15

  • Shisitos

    $15